About
Authentic Mexican Street Food
Our Story
Mixta Taqueria started in 2018 when Chef Maria decided to bring her grandmother's recipes from Mexico City to the streets of Denver.
What started as a small operation at local farmers markets has grown into one of Denver's most beloved food trucks. We pride ourselves on using fresh, locally-sourced ingredients and authentic cooking techniques.
Our Mission
To share the rich flavors and traditions of Mexican street food with everyone we meet. Every taco, every burrito, every dish is made with love and respect for the craft.
The Team
- Maria Rodriguez — Head Chef & Founder
- Carlos Rodriguez — Operations & Everything Else
- The Amazing Crew — The hardest working team in Denver